Ingredients
- ¾ cup water
- 1 cup sugar
- 2 tablespoon Gourmet Garden™ Ginger Stir-In Paste
- 12 ounces fresh cranberries
- ½ cup dried cherries, chopped
- ¼ cup apricot jam
- 2 tablespoons zesty lemon
- ¼ teaspoon ground allspice
- 1 cup pomegranate seeds
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon
Preparation
- 1 Combine water, sugar and Gourmet Garden Ginger Stir-In Paste in medium saucepan. Bring to a boil over high heat, stirring until sugar dissolves.
- 2 Add fresh cranberries and dried cherries; cook until dried cherries begin to soften and fresh berries begin to pop, stirring often, about 6 minutes.
- 3 Remove from heat. Stir in apricot jam, Gourmet Garden Zesty Lemon Stir-In Paste, allspice and pomegranate seeds. Cool completely. Cover; chill until cold, about 2 hours.
