Oregano

Our Oregano is grown in Mediterranean-like soils and hot, dry climate of Western NSW, Australia. Our harvesting methods ensure we deliver the optimum in quality and flavor.

Oregano’s peppery, distinctive flavor is widely used in Italian, Greek and Mexican cooking. Gourmet Garden Oregano is perfect for pizzas, pasta sauces, stews, grilled fish and kebabs. Stir into hot vegetable dishes or tomato based soups. Oregano compliments ingredients such as chili, garlic, and tomato.

Available in leading North American retailers. Look for it in the fresh produce section!