Recipe Ideas

Barramundi with Soy & Ginger Sauce

Ingredients

• 1 tbsp fish sauce
• 1 tbsp soy sauce
• 2 tsp sugar
• 2 tsp Gourmet Garden Chilli
• 2 tsp Gourmet Garden Garlic
• 2 tsp Gourmet Garden Ginger
• juice of 1 lime
• 4 Barramundi fillets in pan

Procedure

Step 1
To make sauce: Combine fish sauce, soy sauce, sugar, Gourmet Garden Chilli, Garlic, Ginger and lime juice. Stir together and set aside.

Step 2
Place Barramundi fillets in pan (with small amount of oil) and cook for 2-3 mins per side until cooked.

Step 3
Stir-fry Asian greens of choice in separate pan.

Step 4
Serve Barramundi fillets on bed of Asian greens. Pour sauce over fish and greens. Enjoy!