Mint has become a very popular herb, with its fresh, sweet flavour and cool after taste making it the perfect addition to an array of dishes, sauces and dips. Mint is great in classic dishes such as tzatziki and mint sauce (served with roast lamb). Mint also works well in potato or Asian-style salads.
To preserve its flavour and colour, add mint at the end of your cooking. Studies also show that Mint is a rich source of antioxidants and contains more antioxidants per serve than most vegetables and many fruits. So adding just a little Mint to your meals can give your diet an antioxidant boost.
Fresh mint really makes a difference to the quality and flavour of a meal, yet during the week it is hard to find the time to buy or prepare it.
Gourmet Garden Mint is a perfect solution for busy cooks who don’t want to lose out on its fresh flavour and with no chopping or waste. Bursting with fresh picked flavour, Gourmet Garden Mint comes in handy tubes and keeps it’s fresh taste for months.
Additionally, our mint is grown without the use of artificial pesticides, herbicides or fertilisers.
Find Gourmet Garden Mint in the fresh produce section of your supermarket.
How to cook with Gourmet Garden Mint:
- Simply add a little or a lot of Gourmet Garden Mint depending on your taste.
- For a quick and easy tzatziki, combine Gourmet Garden Mint, Garlic & Parsley with natural yoghurt and grated cucumber
- Combine Gourmet Garden Mint, light mayonnaise and baby potatoes for a delicious potato salad.
- Add Gourmet Garden Mint with chopped tomato, cucumber, spring onion and lemon juice for a light and delicious salsa.
- For a fresh twist add Gourmet Garden Mint to your favourite fruit salad.