Fettuccine Neapolitana with Oregano & Basil
Ingredients
  • 400g fettuccine
  • 1 sliced onion
  • 1 tbsp Gourmet Garden Garlic
  • 400g (14oz) canned crushed tomatoes
  • 1/2 cup white wine
  • 1 tbsp Gourmet Garden Basil
  • 1 tbsp Gourmet Garden Oregano
  • sliced black olives
Procedure SERVES 4
Step 1
Sauté onion with Gourmet Garden Garlic in a saucepan for 1 minute.
Step 2
Add canned tomatoes, white wine, Gourmet Garden Basil and Oregano.
Step 3
Simmer for 3 minutes and add a few sliced black olives.
Step 4
Drain cooked fettuccine and toss through the sauce. Serve immediately with rocket leaves, shaved parmesan cheese and crusty bread. Enjoy!
BasilGarlicOregano
This recipe uses these Gourmet Garden Products
Gourmet Garden Basil
Gourmet Garden Garlic
Gourmet Garden Oregano