Gourmet Garden - Recipes - Thai Chicken Stir-fry

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Thai Chicken Stir-fry

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Rebecca. Tewantin, Australia

Great meal - Fast! Easy to prepare in just minutes and tastes great.

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Garlic & Parsley Lamb Cutlets with Fried Tomatoes and Haloumi

A delicious recipe by Australian chef, Dominique Rizzo.

Thai cooking couldn't be easier with this tasty stir fry. A great mid-week meal.

Ingredients

1 tbsp oil
500g thin strips of chicken or beef
500g sliced vegetables
1 tbsp Gourmet Garden Coriander
1 tbsp Gourmet Garden Chilli (available in Hot or Mild)
1 tbsp Gourmet Garden Garlic
1/4 cup soy sauce
Dash of honey if desired

Procedure SERVES 4

Step 1: Heat oil in a wok or pan.
Step 2: Add strips of chicken or beef. Stir-fry until browned.
Step 3: Add sliced vegetables or a pack of pre-sliced vegetables. Add Gourmet Garden Garlic and Chilli. Stir-fry for 3 minutes or until vegetables are just tender.
Step 4: Toss through Gourmet Garden Coriander. Mix through soy sauce and a dash of honey if desired. Heat through and serve with rice.