Dill is an increasingly popular herb throughout the world and is found in many Scandinavian, Middle Eastern and Asian dishes. Known for its crisp grassy taste and rich aroma, Dill is a perfect seasoning for seafood. Dill also works great with cheese, eggs and cream sauces or added to your favorite salad dressing.

Dill’s flavor cannot withstand cooking, so is best added at the end of cooking. Additionally Dill is a good source of antioxidants so adding just a little to your meal is an ideal way to boost your antioxidant intake.

Although fresh dill is ideal to enhance the quality and flavor of a meal, finding time during the week to buy and prepare it is often difficult.

Gourmet Garden Dill is a solution for busy cooks who don’t want to lose out on it’s fresh flavor and with no chopping or waste. Bursting with fresh picked flavor, Gourmet Garden Dill comes in handy tubes and keeps it’s fresh taste for months.

Additionally, our dill is grown without the use of artificial pesticides, herbicides or fertilizers.

Find Gourmet Garden Dill in the fresh produce section of your supermarket.


How to cook with Gourmet Garden Dill:

• Simply add a little or a lot of Gourmet Garden Dill depending on your taste.
• Gourmet Garden Dill is a fantastic with salmon and other fish. Simply squeeze Dill on fish and then bake.
• Combine Gourmet Garden Dill and lemon juice on grilled fish or meat, instead of a dollop of tartar sauce or gravy.
• Mix Gourmet Garden Dill and Parsley with low fat mayonnaise and new potatoes for a perfect potato salad.
• For a tasty twist to scrambled eggs or an omelette, add in Gourmet Garden Dill and Garlic.