Oregano adds a distinctive peppery flavor and aroma to a wide range of cuisines including Italian, Greek and Mexican. Originally from Greece and Italy, Oregano is perfect in pizzas, pasta sauces, marinades and salad dressings and is also great with grilled fish, kebabs and roasted meat. Oregano compliments many ingredients, such as chili, garlic and tomato, especially when stirred into hot vegetable dishes or tomato based soups. Add oregano at the end of your cooking to maintain its flavor and aroma.
Additionally, oregano is a rich source of antioxidants, so adding it to your meal can have health benefits too.

Fresh oregano really makes a difference to the quality and flavor of a meal, yet during the week it is hard to find the time to buy or prepare it.

Gourmet Garden Oregano is a perfect solution for busy cooks who don’t want to lose out on its fresh flavor and with no chopping or waste. Bursting with fresh picked flavor, Gourmet Garden Oregano comes in handy tubes and keeps it’s fresh taste for months.

Additionally, our oregano is grown without the use of artificial pesticides, herbicides or fertilizers.

Find Gourmet Garden Oregano in the fresh produce section of your supermarket.


How to cook with Gourmet Garden Oregano:

• Simply add a little or a lot of Gourmet Garden Oregano depending on your taste.
• Rub Gourmet Garden Oregano on meat before roasting, grilling or barbequing.
• Add Gourmet Garden Oregano, Basil & Garlic to your favorite spaghetti bolognaise recipe.
• For a delicious pizza, combine Gourmet Garden Oregano & Garlic with tomato paste and spread onto a pizza base. Top with your favorite vegetables and low-fat cheese and cook.
• Gourmet Garden Italian Seasoning also contains oregano and it can be substituted for oregano in any recipe if you want a milder flavor.