Chicken & Cilantro Wok Toss
Ingredients
- 18oz (500g) chicken breast
- 1/4 cup teriyaki sauce
- 1 tbsp honey
- 2oz (15g) butter
- 1 tbsp Gourmet Garden Cilantro
Method SERVES 4
- Step 1
- Place sliced chicken breast in a bowl.
- Step 2
- Add teriyaki sauce, honey and butter.
- Step 3
- Toss through Gourmet Garden Cilantro.
- Step 4
- Stir-fry with Asian Greens. Serve with rice. Enjoy!
