Enjoy the taste of Mexico with this quick and easy dish
Ingredients
- 1 onion, finely chopped
- 1 red pepper, chopped
- 3 Tbsp Gourmet Garden Fresh BlendsTM Mexican
- 1lb ground beef
- ½ cup water or beef stock
- 15oz can diced tomatoes, undrained
- 2 Tbsp tomato paste
- 14oz can red kidney beans, drained
- 2 Tbsp Gourmet Garden Cilantro
- Sour cream and avocado to serve
Method
SERVES 4
Step 1
Cook onion in a lightly oiled large saucepan until soft. Add red pepper and Gourmet Garden Fresh Blends™ Mexican. Mix well.
Step 2
Add ground beef, cook, stirring to break up ground beef until meat is well browned.
Step 3
Add water or beef stock, diced tomatoes and tomato paste. Bring to a boil, reduce heat, simmer about 20 minutes or until sauce has thickened.
Step 4
Stir in red kidney beans and Gourmet Garden Cilantro, cook until heated through. Serve with sour cream and slices of avocado if desired.
This recipe uses these Gourmet Garden Products
Gourmet Garden Cilantro
Gourmet Garden Fresh Blends Mexican
Gourmet Garden Cilantro
Gourmet Garden Fresh Blends Mexican