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Moroccan Hummus
Moroccan Hommus

A quick and delicious recipe by  Kim McCosker, author of the best selling 4 Ingredients cookbooks.

Ingredients
  • 1 (15 oz.) can chickpeas
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  • 1 tsp. Gourmet Garden Moroccan Fresh Blend
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  • 2 tbsp. lemon juice
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  • 1 tbsp. tahini
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Method SERVES 4

Step 1
Drain the chickpeas, reserving the liquid.

Step 2
Blend all ingredients in a food processor adding a little liquid to reach desired consistency.

Step 3
Optional: Serve with fresh vegetable sticks and crackers and
substitute Gourmet Garden Garlic for Moroccan Fresh Blend to make
an original hummus.


Recipe by 4 Ingredients, Kim McCosker.
Click here for more on 4 Ingredients
 
Moroccan-tube-med-white-US
This recipe uses these Gourmet Garden Products
Gourmet Garden Fresh Blends Moroccan
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RECIPE COMMENTS    Currently Viewing latest 10 comments | View all comments Currently Viewing all comments | View latest 10 comments
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C, SPARKS, USA (November 2011)
15 OZ CAN OF ??? SHOULDN'T HAVE TO READ HOW TO MAKE IT TO FIND OUT WHAT THE INGREDIENTS ARE!