Ingredients 8 Servings
- 1 cup (2 sticks) (8 ounces) salted butter, softened
- 1 tablespoon Gourmet Garden™ Lightly Dried Italian Herbs
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon
Preparation
- 1 Mix Lightly Dried Italian Herbs and softened butter in medium bowl until well blended. Spoon butter onto large sheet of plastic wrap. Using plastic wrap, form into log shape. Roll up, seal ends and refrigerate until ready to serve.
