Cabbage Salad with Ginger & Cilantro Dressing

5 m
Prep Time
10 m
Cook Time


  • 1 Dressing: Combine ginger, cilantro, garlic, chili pepper and lime juice. Mix thoroughly.
  • 2 Combine all the remaining ingredients except chow mein noodles. Toss with dressing and chow mein noodles, if using. Serve. Tip:Cook your snap peas in boiling salted water for 2 to 3 minutes; drain; cool.This will give the snap peas a bright green color.

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