Herb Butter

5 m
Prep Time
5 m
Cook Time
3
Ingredients
8
Servings

Ingredients

  • 1 cup (2 sticks/227g) butter softened
  • 1 tbsp (15 ml) Gourmet Garden™ Lightly Dried Organic Parsley
  • 2 tsps (10 ml) Gourmet Garden™ Oregano Stir-In Paste

NUTRITION INFORMATION

(per Serving)

This recipe has no significant nutritional value.

Preparation

  • 1 Mix butter, Lightly Dried Parsley, Oregano Paste, and butter until well blended.
  • 2 Spoon onto plastic wrap. Roll into a log, 1-inch (2.5cm) in diameter. Refrigerate up to 1 week or freeze up to 1 month. Add a pat to hot cooked potatoes, grilled or broiled meat or seafood, or steamed vegetables.

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