Cranberry Ginger Pomegranate Relish

10 m
Prep Time
10 m
Cook Time
9
Ingredients

Servings: 10

Ingredients

  • ¾ cup water
  • 1 cup sugar
  • 2 tablespoon Gourmet Garden™ Ginger Stir-In Paste
  • 12 ounces fresh cranberries
  • ½ cup dried cherries, chopped
  • ¼ cup apricot jam
  • 2 tablespoon lemon juice
  • ¼ teaspoon ground allspice
  • 1 cup pomegranate seeds

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

  • 1 Combine water, sugar and Ginger Paste in medium saucepan. Bring to a boil over high heat, stirring until sugar dissolves.
  • 2 Add fresh cranberries and dried cherries; cook until dried cherries begin to soften and fresh berries begin to pop, stirring often, about 6 minutes.
  • 3 Remove from heat. Stir in apricot jam, lemon juice, allspice and pomegranate seeds. Cool completely. Cover; chill until cold, about 2 hours.

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