Spaghetti Bolognese

10 m
Prep Time
40 m
Cook Time


  • 1 tsp olive oil
  • 1 onion, diced
  • 1 tbsp Gourmet Garden Garlic , Cold Blended Paste
  • 500 g beef mince
  • 1x 170 g can tomato paste
  • 1x 400 g can diced tomatoes
  • 2 tbsp Gourmet Garden Mixed Herbs , Lightly Dried,
  • 500 g dry spaghetti, cooked as per packet directions
  • Parmesan cheese


(per Serving)

This recipe has no significant nutritional value.


  • 1 Heat oil in a frying pan over medium-high heat. Add onion, Garlic Paste and mince to pan and brown, stirring often.
  • 2 Stir through tomato paste, diced tomatoes and the Lightly Dried Mixed Herbs. Simmer for 10 mins.
  • 3 Serve with cooked spaghetti and an extra sprinkling of Lightly Dried Mixed Herbs and Parmesan cheese.

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