paste

Coriander

Coriander is best added at the end of your cooking and is ideal in Mexican and Indian dishes. Think burritos, curries, salsas, rice and marinades. In cooking use 1 tbsp... Coriander is best added at the end of your cooking and is ideal in Mexican and Indian dishes. Think burritos, curries, salsas, rice and marinades. In cooking use 1 tbsp of paste to replace 1 tbsp of fresh coriander or add according to your taste. More Less

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