lightly dried

Parsley

Australian farmers grow organic parsley on broad-acre farms in Biloela Queensland, where the warm, subtropical climate and rich soil delivers the perfect conditions for flavoursome, aromatic herbs. The parsley is... Australian farmers grow organic parsley on broad-acre farms in Biloela Queensland, where the warm, subtropical climate and rich soil delivers the perfect conditions for flavoursome, aromatic herbs. The parsley is then roughly chopped and lightly dried (just enough) for fresher flavour that lasts for 4 weeks once opened. Lightly Dried Parsley refreshes in cooking, unlocking intense flavours. Simply sprinkle and season to taste. Find Lightly Dried Parsley in pinch pouches located in the fresh produce section of selected Countdown, New World and Pak n Save supermarkets. More Less

Parsley

Parsley is best added at the end of your cooking and is ideal in Mediterranean cuisine including pasta, dressings, soups and chicken.

Ingredients

Organic Parsley (94%), organic canola oil, sea salt, antioxidant (ascorbic acid).

Nutritional Information

This product has no significant nutritional value.

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