Garlic Parmesan Wings

Name: Garlic Parmesan Wings
Prep time: 5 min
Cook time: 30 min
Yield: 5
Ingredients: 2 pounds chicken wing pieces; 1 tsp kosher salt; 1/2 tsp McCormick® Coarse Ground Black Pepper; 1/4 cup (1/2 stick) unsalted butter melted; 1/4 cup grated Parmesan cheese; 1 tbsp garlic; 1 tbsp parsley

Baked until crispy and tossed in a buttery, garlicky sauce, these savory wings couldn't be any easier – or delicious – thanks to the convenience of Gourmet Garden® Garlic Stir-In Paste. Great for game day, parties, and every occasion in between.

5 m

Prep Time

30 m

Cook Time

321

CALORIES

7

Ingredients

Ingredients 5 Servings

2 pounds chicken wing pieces
1 teaspoon kosher salt
1/2 teaspoon McCormick® Coarse Ground Black Pepper
1/4 cup (1/2 stick) unsalted butter, melted
1/4 cup grated Parmesan cheese
1 tablespoon Gourmet Garden™ Garlic Stir-In Paste
1 tablespoon Gourmet Garden™ Lightly Dried Chopped Parsley

NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

Preparation

1 Preheat oven to 450°F. Season wings evenly with salt and pepper. Arrange wings on large foil-lined baking pan sprayed with no stick cooking spray.
2 Bake on lowest oven rack 30 minutes or until crispy, turning halfway through cooking.
3 Meanwhile, mix butter, Parmesan, Garlic Paste and Parsley in large bowl. Toss hot cooked wings in butter mixture until well coated. Serve with carrots and celery sticks, if desired.