Cilantro-Honey Glazed Salmon

10 m
Prep Time
20 m
Cook Time

Ingredients 4 Servings


(per Serving)

Nutrition information coming soon


  • 1 Heat oven to 375F. Coat a baking sheet with no stick cooking spray, set aside.
  • 2 In a small bowl, whisk together lime juice, olive oil, honey, Gourmet Garden Lightly Dried Cilantro, Gourmet Garden Garlic Stir-In Paste, salt and ground black pepper.
  • 3 Lay salmon skin side down on the prepared baking sheet. Pour ½ of the sauce over the salmon and bake for 10 minutes. Remove salmon from oven and pour remaining sauce over top; bake 5 more minutes. Switch oven to broil.
  • 4 Broil salmon for 3 minutes. When serving, spoon any extra sauce from pan over the salmon.


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