Nutrition information coming soon.
Cook pasta according to package directions. Drain well and set aside.
Meanwhile, place bacon in large skillet. Add butter and Garlic Paste. Cook on medium heat bacon is cooked through and lightly browned.
Whisk egg yolks, heavy cream, Parmesan, Basil Paste and Italian Herb Paste in medium bowl until well blended.
Add hot cooked pasta to skillet with bacon, tossing to mix well. Gradually add egg mixture, tossing to mix well and heat through. Serve immediately.