Ingredients
4
Servings
- 2 tablespoon olive oil
- 3 medium carrots, trimmed, peeled, and chopped
- 2 medium leeks, trimmed, white parts chopped, rinsed well
- 1 tablespoon Gourmet Garden Gourmet Garden™ Ginger Stir-In Paste, Stir-In Paste
- 2 teaspoon Gourmet Garden Gourmet Garden™ Garlic Stir-In Paste, Stir-In Paste
- 4 cups chicken broth
- ½ cup water
- Greek yogurt, if desired