Ginger Roasted Pineapple with Greek Yoghurt Dip

Indulge in a burst of flavour with our Ginger Roasted Pineapple with Greek Yogurt Dip recipe! Ideal for grilling, pineapple holds up beautifully over heat and this delightful concoction is a fusion of easy, healthy, and downright delicious.

Our grilled pineapple recipe offer...

Indulge in a burst of flavour with our Ginger Roasted Pineapple with Greek Yogurt Dip recipe! Ideal for grilling, pineapple holds up beautifully over heat and this delightful concoction is a fusion of easy, healthy, and downright delicious.

Our grilled pineapple recipe offers warm, caramelised pineapple chunks with a hint of ginger and paired perfectly with a creamy Greek yogurt dip. Serve in bowls or on skewers for a light, fresh snack or dessert that is sure to satisfy your cravings.

 
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Ingredients

Servings: 4

Ingredients

  • 1 large pineapple
  • 4 level tspGourmet Garden Ginger , Cold Blended Paste
  • 4 tbsp runny honey
  • 1 level tsp ground cinnamon (or to taste)
  • 300 g Greek yoghurt
  • 4 bamboo skewers (optional)
  • Finely grated zest of a lime extra to garnish (optional)

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

  • 1 Pre-heat the oven to 200C.
  • 2 Remove skin from pineapple with knife. Cut into 4 quarters. Cut the core away from each quarter then slice each of the quarters into six chunky slices. Place in a large oven proof dish.
  • 3 Combine honey, ginger, cinnamon and lime zest in a small bowl. Pour it over the pineapple and mix until the pineapple is well coated. (Do not wash the bowl you mixed the honey and spices in as you will need it later).
  • 4 Evenly space out pineapple in the oven dish and roast them for around 15 minutes, turning the pineapple once.
  • 5 Pour Greek yoghurt into the bowl you used to mix the honey and spices and give it a good mix.
  • 6 When the pineapple is cool, thread six pieces onto each skewer. Spoon the juices from the roasting dish over the pineapple and garnish with lime zest before serving with the Greek yoghurt dip.