Thai
thai_seasioning_stir_in_paste_800x800.png
Paste

Thai

Skip takeout tonight. Gourmet Garden Thai Stir-In Paste is the perfect blend of finely chopped organic lemongrass, ginger, organic cilantro and organic chili pepper that allows you to whip up Thai-inspired meals in minutes. Harvested when essential oils are at their peak, each herb and spice in this blend is as its best flavor, color and aroma when it reaches your family’s table. Washed, chopped and packaged in a re-useable squeeze tube, Thai seasoning paste is a must-have for improvising weeknight meals. Store in refrigerator for up to three months … or whenever inspiration strikes next! Find us in the produce aisle near fresh herbs. Non-GMO, Gluten Free

Thai

Loves … Soups, salads, marinades, beef, chicken, seafood, rice and stir-fry vegetables. Pairs with … Garlic, Basil, coconut milk, lime, soy sauce, nuts and fish sauce. Simply stir-in, rub on and marinate in your favorite Thai dishes: soups, dressings, beef, chicken, seafood, tofu and stir-fries.

Full Ingredients

Shallots, dextrose, Cilantro, Ginger, Lemon Grass, canola oil, glycerin, Garlic, Chili Pepper, whey (milk), sea salt, concentrated lime juice, fructose, sodium lactate, rice maltodextrin, ascorbic acid (to retain color), sodium ascorbate (to protect flavor), xanthan gum, citric acid, acedtic acid.

Nutrition information (per Serving)

This product has no significant nutritional value.