Chili Pumpkin Hummus

10 m
Prep Time
5 m
Cook Time


  • 1 Place beans, olive oil and Garlic Paste in food processor. Pulse several times to break up beans, then process until smooth.
  • 2 Add remaining ingredients, process until smooth. Refrigerate until ready to serve. Top with toasted pepitas, if desired, and serve with crackers, sliced baguette, or fresh cut-up vegetables.

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