Ginger Waffle with Apple Chicken Sausage

Name: Ginger Waffle with Apple Chicken Sausage
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 2 cups all purpose flour; 1 tsp baking powder; ½ tsp baking soda; 1 tbsp sugar; 2 tsp Gourmet Garden Ginger Lightly Dried; 2 large eggs, lightly beaten; 1½ cups buttermilk; 2 tbsp butter, melted; 2 links chicken apple sausage, chopped; maple syrup, optional

15 m

Prep Time

30 m

Cook Time

10

Ingredients

Ingredients 8 Servings

2 cups all purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
1 tablespoon sugar
2 teaspoon Gourmet Garden Gourmet Garden™ Lightly Dried Organic Ginger, Lightly Dried
2 large eggs, lightly beaten
1½ cups buttermilk
2 tablespoon butter, melted
2 links chicken apple sausage, chopped
maple syrup, optional

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

1 Preheat waffle iron. Combine flour, baking powder, baking soda, sugar and Gourmet Garden Lightly Dried Ginger in large bowl. Add buttermilk, eggs and butter. Stir just until combined. Stir in sausage.
2 Pour about 1/2 cup batter onto center of hot waffle iron. Close lid. Cook 8 to 10 minutes or until no longer steaming and waffle is golden brown. Carefully remove waffle. Repeat with remaining batter. Serve with maple syrup, if desired.