Ingredients
Servings
- 6 teaspoons Gourmet Garden Gourmet Garden™ Garlic Stir-In Paste, Stir-In Paste
- 2 tablespoon olive oil
- 1/2 teaspoon ground cumin
- 3/4 teaspoon salt, plus more to taste
- 1/4 teaspoon black pepper
- 1 large cauliflower head, cut into small florets
- 1/3 cup Greek plain whole milk yogurt
- 1 tablespoon Gourmet Garden Gourmet Garden™ Lightly Dried Cilantro, Lightly Dried
- 1/2 cup pomegranate seeds, divided
- 8 ounces pine nuts, toasted