Ingredients
- 4 tablespoon sesame oil
- 4 cups finely chopped onion
- 2 tablespoon Gourmet Garden Gourmet Garden™ Lemongrass Stir-In Paste , Stir-In Paste
- 2 tablespoon Gourmet Garden Gourmet Garden™ Garlic Stir-In Paste , Stir-In Paste
- 2 tablespoon Gourmet Garden Gourmet Garden™ Ginger Stir-In Paste , Stir-In Paste
- 2 pounds ground chicken
- 1 tablespoon fish sauce
- 1 tablespoon Gourmet Garden Gourmet Garden™ Jalapeño Stir-In Paste , Stir-In Paste
- 2 tablespoon Gourmet Garden Gourmet Garden™ Lightly Dried Basil , Lightly Dried
- 1/2 teaspoon black pepper
- 1/2 cup chicken stock
- 2 cups hot cooked rice
NUTRITION INFORMATION
(per Serving)This recipe has no significant nutritional value.
Preparation
- 1 Heat sesame oil in large skillet or wok. Add onion, Lemongrass Paste, Ginger Paste and Garlic Paste. Cook 5 minutes, stirring often, until onions begin to brown.
- 2 Add ground chicken; cook 5 minutes or until no longer pink. Stir in fish sauce, Chili Pepper Paste, Basil Paste, black pepper and chicken stock. Cook 5 to 7 minutes longer, or until meat is cooked through. Serve with hot cooked rice.
