vegetable_panini_with_basil_6721.jpg
Entrees

Vegetable Panini

  • 10m

    prep time

  • 10m

    Cook Time

  • 8

    Ingredients

Ingredients

2

Servings

Nutrition information

Nutrition information coming soon.

Preparation

  • Heat panini maker or large skillet. Add zucchini slices and cook 3 to 5 minutes until softened. Remove and set aside.

  • Spray panini maker with no stick cooking spray. Spread 1 1/2 teaspoons of Italian Herb Paste on one side of two slices of bread. Layer tomato and zucchini slices over Italian Herb Paste. Top each with 2 slices mozzarella, 1/2 cup greens and sprinkle with 1 1/2 teaspoons Lightly Dried Basil. Top with remaining bread slices.

  • Place sandwiches in panini maker. Close lid. Grill 8 to 10 minutes or until cheese is melted and bread is toasted.  If using a skillet; turn once after 5 minutes of cooking.

Reviews