Hearty Chicken Noodle Soup

Name: Hearty Chicken Noodle Soup
Prep time: 10 min
Cook time: 25 min
Yield: 6
Cuisine: American,
Ingredients: 2 tbsps olive oil; 3 medium carrots peeled and chopped; 1 large yellow onion chopped; 1 cup chopped celery; 1 package (8 oz) sliced white mushrooms; 2 tbsps Garlic; 1 carton (32 oz) chicken stock; 1 cup medium egg noodles; 2 cups shredded cooked chicken; 1 tbsp Parsley

10 m

Prep Time

25 m

Cook Time

10

Ingredients

Ingredients 6 Servings

2 tablespoons olive oil
3 medium carrots, peeled and chopped
1 large yellow onion, chopped
1 cup chopped celery
1 package (8 ounces) sliced white mushrooms
2 tablespoons Gourmet Garden™ Garlic Stir-In Paste
1 carton (32 ounces) chicken stock
1 cup medium egg noodles
2 cups shredded cooked chicken
1 tablespoon Gourmet Garden™ Lightly Dried Chopped Parsley

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

1 Heat oil in large saucepan on medium heat. Add carrots, onion, celery and mushrooms; cook and stir 5 minutes or until vegetables are softened. Stir in Garlic Paste; cook 1 minute.
2 Add stock; bring to boil. Stir in noodles. Reduce heat to low; simmer 5 minutes or until tender. Add chicken and Parsley; simmer 5 to 10 minutes longer or until chicken is heated through.